Posted by: Jeff Fromm | April 2nd, 2013
When Barkley, Service Management Group and Boston Consulting Group teamed up to research the generation for Barkley’s report "American Millennials: Deciphering the Enigma Generation," we found out a lot about the cohort. For example, 77 percent of Millennials said they enjoy eating a variety of ethnic foods. Sixty-four percent of Millennials said they love to cook and be creative in the kitchen. Within any given week, a typical Millennial might enjoy Thai food one day, Chinese the next, American food and a homemade meal or two.